Collection: Lembcke Confectionery – Fine Pastries since 1915

Seit 1915 steht der Name Lembcke für hochfeine Confiserie- und Gebäckspezialitäten. Gegründet vom Konditormeister Paul Lembcke in Hamburg, heute gefertigt in der Manufaktur Confiserie Mellinia nahe Dresden. In der Dreyer Confiserie führen wir die schönsten Klassiker der Traditionsmarke: Choci Love, Mandini Cacao, Tree Berry, Jam & Jelly, die feinen Pariser Herzen sowie saisonale Spezialitäten. Das ist Confiseur-Handwerk auf höchstem Niveau.

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Why choose Lembcke pastries?

Tradition Since 1915

Tradition Since 1915

Over 110 years of confectionery craftsmanship from a German manufacturer.

Large Lembcke assortment

Large Lembcke assortment

Shortbread, almond specialities, Paris hearts & much more.

Ships next business day

Ships next business day

Break-proof with DHL from Hameln to you.

Confectioners with a love for the brand

Confectioners with a love for the brand

We know what exquisite confectionery craftsmanship means.

Frequently Asked Questions about Lembcke

Wer ist Lembcke und seit wann gibt es die Marke?

Wo wird Lembcke heute hergestellt?

Was ist das bekannteste Lembcke-Produkt?

Was sind die Cheeese! Käsecracker von Lembcke?

Was ist der Unterschied zwischen Mandini Cacao Milk und Mandini Cacao Dark?

Was sind Sweet Heart Pariser Herzen?

Bietet Lembcke auch saisonale Spezialitäten an?

Wie erfolgt der Versand von Lembcke-Produkten?

Eignet sich Lembcke als Geschenk?

Lembcke Confiserie-Klassiker auf historischer Bäckerei-Atmosphäre Tradition seit 1915

A Hamburg Bakery Story Since 1915

The history of Lembcke begins in Hamburg in 1915: Paul Lembcke, a trained master confectioner, founded a small bakery there, which over the decades developed into a renowned manufacturer of exquisite confectionery and shortbread. The small Hamburg bakery became a family business with over 100 years of craftsmanship history.

A new chapter began in 2009: Andreas Coppenrath, from the traditional Lower Saxony Coppenrath bakery family, merged the Lembcke brand with Freudenberg Dauerbackwaren GmbH in Großröhrsdorf, Saxony. This created a manufactory under the name Confiserie Mellinia, where today around 80 employees handcraft over 100 different Lembcke specialties. The recipes remain true to tradition: exquisite raw materials, refined recipes, and masterful craftsmanship.

At Dreyer Confiserie, we carefully and respectfully carry on the brand's most beautiful classics. As a confectioner from Hameln, we understand what lies behind every single Lembcke praline and shortbread piece – over a century of craftsmanship that you can taste.

More about the brand
  • Lembcke Mürbegebäck-Klassiker Choci Love, Tree Berry und Sweet Heart Pariser Herzen

    Shortbread Classics

    The heart of the Lembcke range: delicate butter shortbread in many variations. Choci Love with milk chocolate, Tree Berry with fruity raspberry-currant filling, Jam & Jelly with apricot-orange jam and redcurrant jelly, Pink Papilio with white chocolate, and the nostalgic Sweet Heart Parisian hearts.

  • Lembcke Mandini Cacao und Florentiner-Edelbruch mit gerösteten Mandeln

    Fine Confectionery & Almond Specialties

    If you love almonds and chocolate, you'll find true treasures at Lembcke: Mandini Cacao almond slivers in milk or dark chocolate, the classic Florentine with nut brittle and dark chocolate, and the Florentine broken pieces in a 150g pack. Plus, the Preppy Choc student flakes with a nut and fruit mélange on chocolate. Finest confectionery creations with over 100 years of experience.

  • Lembcke Cheeese! Käsecracker und Hippity Hop Oster-Spezialität auf moderner Tischplatte

    Hearty & Seasonal

    Lembcke is more than sweet: The Cheeese! cheese crackers bring Mediterranean, Indian, or Mexican flavor to the table. Perfect as a refined aperitif or wine accompaniment. Seasonally, we supplement our range with Easter specialties like Hippity Hop, as well as a large Christmas selection with Spekulatius, Spekulini, Winter Stars, Santas Wish, and Sweet Kipferl. All favorite seasons taste like Lembcke.

Lembcke Sortiment auf Holz Tisch

An overview of the Lembcke range at Dreyer Confiserie

To ensure you find the exact Lembcke product that suits your taste, here is an overview of all specialties available from us:

Shortbread Classics: Choci Love · Tree Berry · Jam & Jelly · Pink Papilio · Sweet Heart Parisian Hearts · Vanilla Crescents

Fine Confectionery & Almonds: Mandini Cacao Milk · Mandini Cacao Dark · Floren Tiner · Florentine Fine Crumble 150g · Preppy Choc Milk · Preppy Choc Dark

Seasonal Spring Specialties: Lemon Cheesecake Style · Chocolate Lemon Cheesecake Style

Savory Cheeese! Range: Cheeese! Greek Style · Cheeese! Indian Style · Cheeese! Mexican Style

Easter Classics: Hippity Hop Dark · Hippity Hop Milk

Christmas Tradition: Butter Speculoos · Spiced Speculoos · Spiced Speculoos Chocolate · Speculoos Confectionery Butter · Speculoos Confectionery Chocolate · Speculini Milk Chocolate · Sweet Crescents · Winter Stars · Santas Wish Dark · Santas Wish Milk

Each product bears the hallmark of over 110 years of Lembcke tradition: handcrafted, with exquisite raw materials and

Lembcke-Gebäck zur Tea Time mit Porzellantasse

How to best enjoy Lembcke

Lembcke specialties fully develop their character when you take a moment to savor them. Our recommendations:

· Briefly remove from packaging before serving and allow to reach room temperature
· Store shortbread and fine confectionery in a dry, cool, and dark place
· Store chocolate-covered specialties at 14–18 °C, not in the refrigerator
· Seal opened packages airtight to prevent moisture

This way, every Lembcke specialty tastes exactly as it was intended in the manufactory in Großröhrsdorf: artisanal, full of character, and unmistakable.

Do you want a personal consultation?

Are you looking for a specific Lembcke product, would you like to put together a selection as a gift, or are you wondering which Cheeese! variety goes with your wine? We will be happy to advise you: by phone, by email or directly in our shop in Hameln.